Amount of Total lipid (fat) in Peanut butter, reduced sodium

Legumes and Legume Products

In 100 g (Grams) of Peanut butter, reduced sodium there is 49.9 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Peanut butter, reduced sodium.

Fat, beef tallow 100 g 100%
Lard 100 g 100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) 100 g 100%
Oil, rice bran 100 g 100%
Oil, wheat germ 100 g 100%
Fish oil, herring 100 g 100%
Fish oil, menhaden 100 g 100%
Fish oil, menhaden, fully hydrogenated 100 g 100%
Fish oil, salmon 100 g 100%
Fish oil, sardine 100 g 100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated) 100 g 100%
Oil, industrial, mid-oleic, sunflower 100 g 100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 100 g 100%
Oil, industrial, canola for salads, woks and light frying 100 g 100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 100 g 100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 100 g 100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables 100 g 100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%

Peanut butter, reduced sodium

Peanut butter, reduced sodium is a type of Legumes and Legume Products. The most significant nutrients in Peanut butter, reduced sodium are listed below.

Water 1.1 g 1.1%
Energy (calorie) 590 kcal
Energy (joule) 2468 kJ
Protein 24 g 24%
Total lipid (fat) 49.9 g 49.9%
Ash 3.17 g 3.17%
Carbohydrate, by difference 21.83 g 21.83%
Fiber, total dietary 6.6 g 6.6%
Sugars, total 9.29 g 9.29%
Calcium, Ca 41 mg 0.04%
Iron, Fe 1.9 mg
Magnesium, Mg 159 mg 0.16%
Phosphorus, P 317 mg 0.32%
Potassium, K 747 mg 0.75%
Sodium, Na 203 mg 0.20%
Zinc, Zn 2.78 mg
Copper, Cu 0.515 mg
Selenium, Se 7.5 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.12 mg

Nutrients in Peanut butter, reduced sodium